Mithaiwala Dry Fruit Kalakand

Mithaiwala Dry Fruit Kalakand

Dry Fruit Kalakhand or milk cake is one of the most preferred sweets by people who are looking for less sugar intake. Send Mithaiwala dry fruit kalakand as a gift on various festivals to your friends and family members.

Dry Fruit Kalakand Ingredients:

Generally made from milk and chena, Mithaiwala tries to bring a different look and taste to this Indian dessert item with dry fruits. The other ingredients used to make this dry fruit kalakand are

• Ghee

• Sugar

• Lime juice

• Whole milk

• Sliced dry fruits

• Crushed pineapple

Features:

This dry fruit kalakand from Mithaiwala is popular among all age groups for the following reasons.

• These are made from high-quality dry fruits.

• Freshly cut pineapples are used to prepare this kalakand.

• The sweet and sour combo offered by pineapple offers a different flavour to the taste buds.

• The leftovers can add a rich texture to any vegetarian curry or gravy.

• It is available in both medium and large packets, 500g, 1kg, and 2kg.

Tips:

The dry fruit kalakand from Mithaiwala should be 

• Kept in room temperature

• Stored in airtight containers

so that the freshness and taste of the sweets are maintained for a long time span.

Shelf Life: 7 Days

Pieces Per(Kg) - 20 Approx.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.